More Frying Power, Less Oil Waste
The 63-lb. frypot is optimized to create an 18" x 14" frying area that accommodates 3 baskets of product. Compared to a standard 50-lb fryer configuration, achieving the same output would require an additional 75 lbs. of oil—highlighting the 1814’s superior oil utilization and throughput efficiency.

Maximize Output, Minimize Space
Two 1814 frypots deliver the same output as 3 standard 50-lb. frypots, while using 10–15% less hood space—boosting productivity without increasing footprint.

Energy Efficiency that Translates to Savings 
Frymaster's Thermo-Tube design provides an additional 2” of tube height and 36% more heat transfer surface area. This reduces the heat per square inch on the oil by 22%, for more efficient heat transfer and longer lasting oil life.